The world’s first fusion cuisine is hundreds of years old. And it’s still going strong
Headline from KRDO
By Lilit Marcus, CNN Macao, China (CNN) — Long before Tex-Mex and VietCajun, there was Macanese, the world’s first-ever fusion food. Macao was Asia’s first European colony. A pair of islands in southern China’s Pearl River Delta, just across the water from Hong Kong, this small colony became an impo…
KRDO's own description from its feed. We collect headlines and these descriptions, not full articles; read the original reporting below.
By Lilit Marcus, CNN Macao, China (CNN) — Long before Tex-Mex and VietCajun, there was Macanese, the world’s first-ever fusion food. Macao was Asia’s first European colony. A pair of islands in southern China’s Pearl River Delta, just across the water from Hong Kong, this small colony became an impo…
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The world’s first fusion cuisine is hundreds of years old. And it’s still going strong | Since Then
