Food safety leaders across the U.S. are raising alarms about federal cuts they say have made it harder to detect and stop the spread of foodborne illnesses.
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The cyclospora outbreak linked to contaminated lettuce is having a big impact on wary consumers and businesses like Taco Bell as the number of confirmed cases rises. Carter Evans has more.
“Consumers should not be faced with a trade-off between nutrition and food safety,” writes Susan Mayne, former director of the FDA Center for Food Safety and Applied Nutrition.
Public health concerns are widening as cyclosporiasis cases surge and a salmonella outbreak across 17 states has many Americans raising concerns about U.S. food safety. Back-to-back cases where people are getting sick from food have put many on edge.
Food safety leaders across the U.S. are raising alarms about federal cuts they say have made it harder to detect and stop the spread of foodborne illnesses.
US states and federal government tracking cases as outbreak comes amid cuts to public health funding An outbreak of cyclosporiasis highlights how US states and the federal government work together to track foodborne illnesses – and where they diverge.
Click in for more news from The Hill {beacon} Healthcare Health Care The Big Story Cyclospora concerns continue to dominate As federal health officials insist the U.S. food health supply is "safe" amid the ongoing cyclospora outbreak, concerns continue to sway American lawmakers and consumers alike.
A Food and Drug Administration (FDA) official insisted on the security of the American food supply as the number of American cases of cyclosporiasis hit 11,000. “The U.S. food supply is safe,” the FDA’s acting deputy commissioner for food, Donald Prater, said Monday during the International Associat…
NEW ORLEANS >> Even as the number of cyclospora cases in the United States hit record levels, top health regulators insisted that consumers could still trust what they were eating.
The nation's largest known cyclospora outbreak is straining Americans' trust in the food safety system — and could undermine the healthy-foods messaging from the Trump administration. Why it matters: It arrives as the administration urges Americans to eat more whole foods, even as health experts say…
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